What are staple crops?

What are staple crops?

Grains, such as corn, wheat, and rice, are the world’s most popular food crops. In fact, these crops are often the basis for food staples. A food staple is a food that makes up the dominant part of a population’s diet.

What is a staple food example?

Rice, corn (maize), and wheat make up two-thirds of this. Other food staples include millet and sorghum; tubers such as potatoes, cassava, yams, and taro; and animal products such as meat, fish, and dairy. Food staples traditionally depend on what plants are native to a region.

What are the 4 staple crops?

In fact, just 15 crops provide 90 percent of global energy intake and “the big four” – maize, rice, wheat and potatoes – are staples for about 5 billion people. Such reliable, widespread crops are the basis of food systems and human subsistence.

What is not a staple crop?

Potatoes and rice are the most usual examples, but bread is not a staple food because it is a manufactured food which cannot be stored. Of course, it can always be made, since wheat is a staple food. Fruit is not a staple because it usually grows at a certain time of year.

What is staple crop of India?

Rice (Oryza sativa L.) is the staple food crop in several countries all over the world including India, which feeds more than half of the global population.

What’s the difference between staple crops and cash crops?

We call potatoes and maize staple crops because they were a main food source that helped to increase global populations. But another type of crop also transformed the global economic system. These were known as cash crops. Unlike staple crops, cash crops are grown to be sold for as much profit as possible.

What is class 8 staple?

Complete answer: Staple meals are derived both from vegetables or animal products, and commonplace staples encompass cereals (including rice, wheat, maize, millet, and sorghum), starchy tubers or root greens (inclusive of potatoes, cassava, candy potatoes, yams, or taro), meat, fish, eggs, milk, and cheese.

What is the best staple crop?


World production, 2012
Rank Crop (metric tons)
1 Maize (Corn) 873 million
2 Rice 738 million
3 Wheat 671 million

What is staple and non staple?

Foods should be grouped into “staple” and “non-staple.” Staple foods are defined as cereals, roots, and tubers, and all other foods should be defined as non-staples (Smith & Subandoro, 2007 ).

Which is the staple crop of India?

What makes up the staples are rice, wheat, millets, pulses, dairy, vegetables, and fruits. However, carbohydrate consumption from wheat and rice is prominent in the north and south of the country, respectively.

Why are staple crops important?

A staple crop, by definition, dominates the major part of our diet and supplies a major proportion of our energy and nutrient needs. If staple crops are threatened by drought, pests or nutrient-poor soils, hunger and poverty can rise dramatically. Staple crops are commodities traded all over the world.

What is staple crop of Kerala?

rice is the staple food of the people of Kerala, and, traditionally, the cultivation of rice has occupied pride of place in the agrarian economy of the State. The lush green of paddy fields is one of the most captivating features of Kerala’s landscape.

What is called cash crop?

Cash crops are agricultural crops that are planted for the purpose of selling on the market or for export to make profit, as distinguished from subsistence crops planted for the purpose of self-supply of the farmer (like livestock feeding or food for the family).

What is a staple product answer?

Staple goods (also known as staple products, staples, core products, and necessity goods) are inventoried items that are core to your business. For example, hooks and fishing line are staples of a tackle shop. Golf balls are a staple product for a golf pro shop.

What is the staple food of India?

Staples in the Indian diet also vary by region, but they usually include rice, potatoes, flour, roti, lentils, and millet. Indian cuisine consists of these staples, along with several other accompaniments to make savory dishes. Popular additions to staples are onions, turmeric, garlic, chilies, cumin, and vegetables.

Whats the difference between staple crops and cash crops?

What are the 3 classification of crops?

Plants are classified according to commercial purposes as food crops, industrial crops, and food adjuncts. Food crops: cereals, rice, wheat, maize, sorghum, ragi, pulses, legumes, fruits, vegetables, and nuts. Industrial crops: cotton, sugarcane, tobacco, groundnut, castor, gingelly, tapioca, etc.

What are the 3 type of crops?

There are three types of crops based on seasons:

  • Kharif Crops.
  • Rabi Crops.
  • Zaid Crops.

What is staple vegetable?

Staple foods are derived either from vegetables or animal products, and common staples include cereals (such as rice, wheat, maize, millet, and sorghum), starchy tubers or root vegetables (such as potatoes, cassava, sweet potatoes, yams, or taro), meat, fish, eggs, milk, and cheese, and dried legumes such as lentils …