What is Tentura liqueur?

What is Tentura liqueur?

Tentura (or tintura), named after the Italian word for tincture, is a liqueur produced since the 15th century in the Greek port city of Patras. Traditionally Tentura is flavoured with cloves, cinnamon, nutmeg and citrus fruits. This modern day interpretation is based on grape pomace distillate.

How do you drink Tentura?

It has an alcohol content of around 25% by volume. It is most often served chilled or over ice in a small glass after a large meal as a digestif. It is also added to espresso coffee, which is then called espresso corretto. It is also served at room temperature.

What is a Greek liquor?

Ouzo. Ouzo is considered the national drink of Greece. In technical terms, it is either produced by partial distillation or the admixture of plain alcohol with aromatic herbs.

Is there a clove liqueur?

Our Decc offers attractive aromas and flavors of fruit and peppery spices which provide a satiny, medium body.

What is the strongest Greek alcohol?

Tsipouro Tsipouro is a strong distilled spirit (40-50% alcohol) made from the vines and grape skins once the precious grape juice has been extracted. A form of Tsipouro, called Apostagma, is made from the whole grape and is considered far superior.

What plant is ouzo made from?

grapes
Ouzo is made from a base spirit of grapes before being flavored with anise – the same distinct taste found in absinthe.

Who built Patra?

The medieval Patras Castle, in the ancient acropolis overlooking the city, was initially built in the 6th century AD by the Byzantine emperor Justinian, having many additions from the period of the Frankish and Venetian rule of the city, up to as far as the time of the Despotate of Morea and later the Ottoman Empire.

When was Patra built?

The medieval castle of Patra was built during the 6th century on the foundations of the ancient acropolis.

What do Greeks drink most of?

12 Most Popular Greek Drinks & Beverages You Must Try In Greece

  • Popular Greek Wines. Retsina Wine. Vinsanto Wine.
  • Greek Spirits. Metaxa. Ouzo. Tsikoudia. Tsipouro.
  • Greek Liqueurs. Kitron. Mastiha.
  • Greek Beers. Greek Beer.
  • Non-Alcoholic Greek Drinks. Greek-style Frappe. Greek Mountain Tea (Tsai Tou Vounou) Visináda.

What is drinking age in Greece?

18 or over
In Greece, there’s no minimum age for the consumption of alcohol, but you must be 18 or over to buy it. However, it’s unusual to be asked for ID in bars, cafes or supermarkets where you can buy just about any type of alcohol.

Who invented ouzo?

It is thought that ouzo was created by monks of Mount Athos during the 14th century. Ouzo has its roots in tsipouro. During the beginning of the 19th century, modern ouzo distillation began.

Is ouzo good for digestion?

In addition to sipping on ouzo along with mezes, the national drink of Greece has healing properties as well. It is known to ease an upset stomach, relieve a headache, and alleviate teething pains in infants. The terpenes in ouzo have anti-inflammatory properties and antioxidant activity protecting cells from disease.